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Our Menu

We offer traditional Japanese ramen, from Tonkotsu ramen to mala miso. There is a spice level range from original, mild spicy and super spicy. Since 2020, we've included vegetarian ramen options and non-meat starters.

Ramen

Tonkotsu Ramen

Pork soup flavoured with Men o special sea salt blend. Toppings: pork slices, ramen egg, seasonal greens & Japanese seaweed.

Tonkotsu Shoyu Ramen

Pork soup flavoured with Men o special Japanese soy sauce blend. Toppings: pork slices, ramen egg, seasonal greens & Japanese seaweed.

Tokyo Tori Shio Ramen

Clear chicken broth with kelp, flavoured with Japanese soy sauce. Toppings: choice of chicken or pork slices, ramen egg, seasonal greens & Japanese seaweed.

Vegan Ramen

Blend of vegetable broth, flavoured with gluten free Japanese soy sauce. Toppings: fried Japanese tofu, seasonal greens and Japanese seaweed.

Mala Miso Ramen

Pork soup flavoured with Chef's special Mala Chili sauce & Japanese miso. Toppings: pork slices, ramen egg, corn, seasonal greens & Japanese seaweed.

Hokkaido Miso Ramen

Pork soup flavoured with Hokkaido miso. Toppings: pork slices, ramen egg, corn, seasonal greens & Japanese seaweed.

Gomma Spicy

The Goma Spicy Ramen is made with a thick creamy chicken broth, blended with Japanese Dashi (fisk stock) and sesame paste. Served with slices of our braised pork belly, seasonal vegetables and ramen eggs.

Black Pepper Beef Ramen

Sliced Beef with Japanese black pepper sauce with Chicken broth with kelp, flavoured with Japanese soy sauce toppings, ramen egg, seasonal greens and Japanese seaweed.

Dan Dan Men

Pork soup flavoured with sesame paste and Japanese miso. Toppings: Minced chili pork with Miso, ramen egg & seasonal greens.

Wanton Ramen

Clear Chicken broth with kelp, flavoured with Japanese soy sauce toppings Five pieces of homemade wanton filled with pork and shrimp, seasonal greens and Japanese seaweed.